Gluten Free Seeded Bread Mix 500g

In a few easy steps you can create freshly baked bread or rolls, with the addition of only two ingredients. This mix is ideal for those on a gluten free diet who want to enjoy delicious homemade bread busting with the natural crunch of a five-seed mix.

potato starch, tapioca starch, seed mix 13.5% (sunflower, poppy, pumpkin, teff, flaxseed), chickpea flour, rice flour, maize flour, yeast, sugar, salt, psyllium husk powder, thickener (xanthan gum), vinegar powder (spirit vinegar, maltodextrin), carob.

Typical values per 100g
Energy    1517kJ / 359kcal
Fat    6.5g
of which saturates    0.8g
Carbohydrates    67g
of which sugars    1.4g
Fibre    5.7g
Protein    5.1g
Salt    0.89g